You may think I’m a little obsessed with the 626 Night Market that shared this video. I am. Can’t help it as its one of the biggest cultural events out here in the SGV and its fun too!
Evacuation orders have been lifted for most neighborhoods in my area, with only 2 streets still under them. According to the city web, which has done a bang up job of keep us updated, the command for the fire will shift back to the Emergency Operations Center at City Hall this morning.
Where I sit right now there is no visible flames or smoke, with luck the hot spots will be done with and containment will happen sooner.
Isn’t this an early start to the “fire season”?
A fire broke out this morning on Avacado Place in Monrovia near the “M” that is visibile from the 210 Freeway. It was started by a gardener accidentally. (Contrary to popular rumor it was not a 420 celebration).
Snarks aside this is a serious matter being made worse by lookie loos. As of 4PM it was over 90 acres and a 3 alarm fire. The lookie loos are so bad and thick it is getting hard for the fire fighters and law enforcement to get up to the fire. Please stay away from the fire zone and use the parking lots at Santa Anita Mall, strip malls along Foothill and Huntington in Monrovia if you have to come see the smoke and flames. Thats a good vantage point to watch and not interefere with evacuees leaving or those of us in the affected area from getting in and out of our homes.
As I blogged a while back during another brush fire, the hills above Monrovia and Duarte haven’t burned since the early 60’s and that is nearly 50+years of fuel to feed a fire.
More as this story develops.
The absolute biggest single make auto show on the west coast is the Fabulous Fords Forever show. It got started here at the Los Angeles Equestrian Center at Griffith Park in 1984. It has grown so big its since been moved to Knott’s Berry Farm. It is one of my all time favorite shows. Its about a lot of cars, fun people and celebrities. I had the chance to meet the legendary racer/builder Carroll Shelby two years ago, Henry Ford III last year. Hell, I even absent-minded walked right into Jack Nicholson while I was all agog over the cars.
Every year there is a new theme to the show with new guests as well. This year among the 2000+ cars, it will be celebrating 110 years of Ford Motor Company with a display of milestone cars. Additional features are 85 years of the Ford Model A, 45 years of the Torino and 20 years of SVT. They have cars registered from 13 states and Canada, covering 55 classes of Ford, Lincoln and Mercury cars and trucks, plus several displays of the latest from Ford and Ford Racing.
The guest of honor is the celebrated Formula Drift Champion, Vaughn Gittin, Jr., who will have his latest drifting Mustang on display along with his RTR Mustang stable. Linda Vaughn will be in attendance with a team of legendary 1960’s drag racers of California fame. Meet and greets will be available with them.
Deets: Sunday April 21, 2013 from 7:00 AM to 3:00 PM, Knott’s Berry Farm,8039 Beach Boulevard, Buena Park, CA 90620 MAP HERE
Jonathan Winters passed away in quietly in his
Encino *home overnight. He was one of my favorite comedians. He excelled at improv, but he also was a scene stealer on TV and movies. His Web Site HERE, Wiki and IMBD. That should give you plenty to read, laugh and enjoy. A few more vids after the jump. Continue reading RIP Jonathan Winters thanks for all the laughs
I recently got to participate in a Chef’s Tasting at the soon to be opened Mayan Bar and Grill here in Monrovia. The Mayan will be in the historic Aztec Hotel in the space formerly occupied by the Brass Elephant. It was a fun experience. Tasting and rating menu items for a new restaurant before it goes public. The Mayan will focus on Central American cooking a first for my little corner of L.A.
The food was simply pretty terrific. First up was Ensalada Esmeralda which was a simple mix of roasted chilis and greens tossed with a bright avocado and cilantro dressing. Next up was a Puerco Mole Verde, or pork medallions in a somewhat spice, but deeply flavored mole sauce. The last course they gave us was the Tequila Lime Shrimp…with a spicy sweet mango salsa. All in all I rated them all very highly, made comments where appropriate but really enjoyed the experience. The new Chef at the Mayan did not disappoint.
Do you want to get in on the tastings too? Simply friend the Aztec Hotel on FB and watch for their notices and instructions on what to do for the next event. Its really as simple as noting date, time and emailing the hotels General Manager Art Desaultels that you want to attend. This Thursday is nearly full and they just added in Friday for another tasting. They fill fast so act fast. Continue reading Menu Mining: Mayan Bar and Grill coming to Aztec Hotel in Monrovia
Its been widely reported that Annette Funicello, one of the original Mouseketeers passed away today. Her TV programs and movies about growing up in the ’50s and ’60s helped make the beach party a part of L.A. and American culture. Never mind all the folks she enticed to make it behind the Orange Curtain for a trip to Disneyland. Complete WIKI on her HERE.
Thanks to the folks at 626 Night Market I now have the answer on how to eat these delicious little bites. After all these years I’ve learned they aren’t finger foods and double dipped.
More on the 626 Night Market can be found on their web. Count on hearing more from me about the arrival of this event closer to the first one in June.