Comments on: Are These Potatoes Still Vegetarian Approved?

By: Sean Bonner

Sean Bonner — Thu, 26 Nov 2009 22:56:23 +0000

Davey – McDonalds fries are not even vegetarian as they have beef extract in them for flavoring. They are pretty open about this.

http://www.commondreams.org/headlines01/0504-02.htm

By: Davey

Davey — Tue, 10 Nov 2009 21:05:03 +0000

Off topic, but I’m pretty sure McDonald’s Fries are cooked in their own fry thing and don’t share it, but I could be wrong. Haven’t been to a McDs in ages.
I wouldn’t eat those if I knew, I’ve been veggie for 11.5 years. I try to stay as close to vegan as possible, but have a little cheese from time to time, esp if out for food for work activities. But I’m with the “I don’t totally freak” crowd if I find out something wasn’t, esp if it’s not advertised as so.
You can always ask to cook stuff separately but Christ knows if it is. Asking for food to be cooked kosher is generally a safer bet. I am surprised that anyone is surprised that breakfast potatoes at a “greasy spoon” share the grill with meat.

By: WALT!

WALT! — Tue, 10 Nov 2009 06:27:57 +0000

I’m a “Don’t Ask, Don’t Tell Vegetarian.”

I avoid eating animals, but don’t freak-out if I discover, there’s lard or bacon grease in the ingredients. I just won’t eat it again. I won’t eat a pizza with pepperonis or sausage peeled off, because of the residual grease, yet the veggie & cheese pizza may contain animal rennet, and I’ll eat that if I’m blissly ignorant to its contents.

And as often as I order a grilled cheese from In-N-Out, though they do cook them on the bread-side of the grill, every now and then I have to remove bits of burger out of the cheese from the shared spatula, I’ll keep eating them because I love them enough to look the other way.

It’s all subjective and personal preference. We form habits according to our needs and beliefs. Now thanks to you Verdell Wilson, I have one less place to order papas con romero.

By: lamapnerd

lamapnerd — Mon, 09 Nov 2009 22:02:23 +0000

Okay, I’m confused.

I thought ethical vegetarianism – and veganism, in particular – were about concern for the treatment of animals, about not contributing to animal cruelty or exploitation.

How does avoiding cross-contamination contribute to the improvement of animal welfare?

The bacon/pork chop/ hamburger grease on a shared spatula is already bacon/pork chop/hamburger grease. Keeping it away from your potatoes isn’t going to change that.

This seems more like some sort of magical thinking/superstitious concern for ‘purity’ than any kind of rational concern for animal welfare.

Did I miss something? Is veganism really all about avoiding animal-product cooties?

By: Queequeg

Queequeg — Mon, 09 Nov 2009 21:24:19 +0000

I’m not sure if it’s so much vegetarians being disrespected as much as it is potatoes cooked in meat grease are delicious (same with eggs…eggs in bacon grease .. mmm..). Now, if the restaurant flat out refused to cook the potatoes (or eggs) in a separate pan or grill – that’d be disrespectful.

By: Sinosoul.com

Sinosoul.com — Mon, 09 Nov 2009 19:39:45 +0000

Eco Chef Love,
Unless you’re going to every restaurant voicing your “belief” as a vegetarian, ie, whenever you order, you distinctly tell the server: I am a strict vegetarian, please do not cook my veggies next to any meat, and the servers acknowledges they can cater to you, the restaurants aren’t violating diddly squat.

As the server, I’d personally say: sorry buddy, not gonna happen, feel free to leave. This is Millie’s, not M Chaya Cafe.

By: ln8r

ln8r — Mon, 09 Nov 2009 19:29:30 +0000

As a vegetarian I usually try to not order any sort of grilled items because I just assume they’ll be cooked on the meat grill. Recently I was telling my friends that someone needs to invent a little easily removable sub-grill that can sit on top of grills coated in meat. I was referring to BBQs at the time but it would work here as well.

By: Sean Bonner

Sean Bonner — Mon, 09 Nov 2009 19:26:29 +0000

Nope, those would not be considered vegetarian. Depending on how long someone had been vegetarian/vegan and how strict they were eating those potatoes could actually make them sick.

By: Non-veg potatoes? | VegeTokyo

Non-veg potatoes? | VegeTokyo — Mon, 09 Nov 2009 16:55:08 +0000

[...] [Read the post here] [...]

By: ballookey

ballookey — Mon, 09 Nov 2009 16:16:23 +0000

As a vegan if I saw this, I’d avoid those potatoes. I also avoid fries at places like McDonald’s (among the many reasons to avoid fast food entirely) that are known to fry them in the same fryer as some of their meat products.

On the other hand, at large extended-family meals, pot lucks, and when traveling, I don’t always know if the person cooking kept their meat and veggies separate. If they’re not vegan, and they made the effort to cook something I can eat, I’m really not going to start asking too much about it, and I would graciously accept their food unless I had good reason to think there was something wrong with it.